Love is in the air and what better way to celebrate Valentines’ Day than with yummy apple recipes? Check out these recipes to try as you embrace this loveliest of holidays filled with chocolate, roses, and Cupid-inspired cards.

Mini Heart Apple Pies

Your loved ones will enjoy biting into these buttery, heart-shaped flakey pies.

Apple Mixture

  • 4 medium apples, diced
  • 1 tbsp lemon juice
  • 3 tbsp melted unsalted butter
  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • Salt

Puff Pastry 

  • Puff pastry, thawed
  • Flour
  • 1 egg, beaten


  • 1/4 cup powdered sugar
  • 2 tsp milk


  1. Preheat oven to 400F.
  2. Mix lemon juice and apples together.
  3. Add melted butter, cinnamon, and brown sugar to apple mixture and add a pinch of salt.
  4. Stir and coat evenly.
  5. Roll out the puff pastry on a floured surface with a rolling pin.
  6. Use cookie cutters to make heart shapes.
  7. Add heart cutouts to parchment-lined or greased baking sheet. Leave one inch between each.
  8. Fill cutouts with apple filling; leave a half-inch border.
  9. Brush egg around the border, placing another heart cutout on top. Crimp the edges with a fork and make three small slits in the middle.
  10. Brush with egg and add a pinch of salt.
  11. Bake for 20 minutes or until golden brown.
  12. Let cool.
  13. Drizzle with frosting mixture and add sprinkles if desired.

Chocolate Apple Slices

These cute and chocolatey apple hearts make the perfect Valentine treat.

You will need:

  • 2 large apples
  • 1 cup chocolate chips
  • 1 tbsp lemon juice
  • 1 package M&Ms
  • 1 cup shredded coconut
  • Valentine sprinkles


  1. Wash and dry apples, slicing the bottom of each one to make a level surface.
  2. Cut each apple into half-inch slices, placing them in a small bowl and sprinkling with lemon juice.
  3. Set out shallow bowls of toppings and grease a baking sheet.
  4. Create hearts by pressing into the apple slices with your cookie cutters. Skewer some of them if you want them on a stick.
  5. Fill a small pot with two inches of water on the stove at medium heat, placing a heat-safe bowl in the pot to act as a double broiler. Add chocolate chips and let the steam slowly melt. Stir every minute or so.
  6. Once melted, dip each apple until well coated and remove excess by tapping on the side of the bowl.
  7. Add your toppings immediately.
  8. Place on the cookie sheet and put in fridge for two hours to set. Transfer to a sealed container. Enjoy!

Robinette’s Apple Haus & Winery Has All the Apples You Need This Valentine’s Day

We hope you enjoyed these yummy Valentine’s Day recipes. Get all the apples you need for them at Robinette’s today. To learn more, call us at (800) 400-8100 today.