Apples and cheese are the perfect (and might we add, underrated?) combination of sweet and savory. In our opinion, no charcuterie board is complete without several apples and cheese to pair together. You can’t really go wrong when it comes to apples and cheese, but here are some delectable combinations you should try sooner than later.
- Cheddar cheese with Gala apples (in February, substitute with Cameo apples)
- Gouda cheese with Honeycrisp apples (in February, substitute with EverCrisp apples)
- Pepper Jack cheese with Granny Smith apples (in February, substitute with Mutsu apples)
- Goat cheese with Gala apples (in February, substitute with Cameo apples)
- Blue cheese with Golden Delicious apples (in February, substitute with Cameo apples)
- Sharp Cheddar cheese with Jonagold apples (in February, substitute with EverCrisp apples)
- Fontina cheese with Fuji apples
- Provolone cheese with Red Delicious apples (in February, substitute with Cameo apples)
- Manchego cheese with Sweet Tango apples (in February, substitute with EverCrisp apples)
Of course, any of these pairings wouldn’t be complete without the perfect glass of wine. Visit our winery today to browse our selections and talk to a wine expert.
Looking for something unique to do with friends? Host a pairing party! Ash each guest to bring a different cheese and apple variety to the event. (To avoid having too many people bring the same types of cheese or apple, consider asking guests to bring a specific cheese and apple.) Organize the spread as everyone arrives. Give everyone a chance to try different cheese and apple pairings and create their own. Write down your favorite duos so you don’t forget them for next time!