If you are hosting an upcoming holiday gathering, you know presentation and flavor matter. While traditional wines such as Pinot Grigio and Merlot often take center stage at the holiday table, don’t discount the importance of fruit wines for a fresh, festive alternative. In addition to being tasty, fruit wines pair wonderfully with seasonal dishes.
From formal dinners to casual get-togethers, wow your guests with a few bottles of fruit wine to take the occasion up a notch. Here are five of the best fruit wines that should take the spotlight at your holiday celebration.
1. Apple Wine
Crisp and familiar, apple wine is a classic choice that embraces the essence of fall. It’s best paired with roasted turkey, pork dishes, or herb stuffing thanks to its crisp, refreshing profile and subtle sweetness. Serve it chilled for dessert alongside apple pie or caramel treats.
2. Cranberry Wine
Bright, bold, and tart, cranberry wine is perfect for any holiday gathering. Not only does it complement classic holiday flavors like stuffing, roast chicken, or glazed ham, you can’t ignore how stunning its ruby red hue looks in a wine glass. If you’re serving heavier fare, such as steak or chops, it can make for a refreshing palate cleanser. For appetizers, serve cranberry wine with brie, goat cheese, or charcuterie boards.
3. Blueberry Wine
Blueberry wine offers a smooth and rich pairing with dishes such as roasted duck or beef tenderloin. Its medium-bodied earthy undertones and dark berry flavor complements spicy recipes in particular. Serve it with dessert, such as dark chocolate or berry compote.
4. Peach Wine
This sweet and light wine is best served as an aperitif or alongside lighter dishes such as baked brie, salads, or honey-glazed carrots. Delicately sweet with a floral aroma, peach wine can also pull double duty as a festive spritzer. Simply add sparkling water and fresh peach slices for a throwback to summer in the midst of the holidays.
5. Raspberry Wine
Bold and vibrant, there’s no doubt that raspberry wine can hold its own at any holiday table. Tart and slightly sweet, pair raspberry wine with chocolate desserts, cheesecake, or even drizzled over vanilla ice cream.
This holiday season, whether you’re gifting a bottle or enjoying one with friends, you can’t go wrong with adding fruit wine to your table for a pop of color and flavor.
